Appetizers / Soups / Salads

Easy Cream of Pumpkin Soup is for Soup.

Easy Cream of Pumpkin Soup takes several minutes to prepare.

Easy Cream of Pumpkin Soup takes several minutes to cook.

Easy Cream of Pumpkin Soup makes 4 servings.

The ingredients for Easy Cream of Pumpkin Soup are:

1 15 ounce can pumpkin
1 14 ounce can reduced sodium chicken broth
1/2 cup fat free milk or lowfat soy milk
2 tsp curry powder
1 tsp cumin

Here is how you make Easy Cream of Pumpkin Soup:

Heat all ingredient together in saucepan. Makes 4 one cup servings.Number of Servings: 4Recipe submitted by SparkPeople user STOECJ01.

The nutritional information for Easy Cream of Pumpkin Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 56.1

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 327.3 mg
• Total Carbs: 10.1 g
• Dietary Fiber: 3.8 g
• Protein: 3.4 g