The recipe Low Carb Pumpkin Sausage Soup

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Low Carb Pumpkin Sausage Soup recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Low Carb Pumpkin Sausage Soup!

Low Carb Pumpkin Sausage Soup

Low Carb Pumpkin Sausage Soup Recipe
Low Carb Pumpkin Sausage Soup

This is a fabulous soup, healthy and decent without too much fat or carbs.

What Course Is Low Carb Pumpkin Sausage Soup?

Low Carb Pumpkin Sausage Soup is for Dinner.


How Long Does Low Carb Pumpkin Sausage Soup Recipe Take To Prepare?

Low Carb Pumpkin Sausage Soup takes 15 minutes to prepare.


How Long Does Low Carb Pumpkin Sausage Soup Recipe Take To Cook?

Low Carb Pumpkin Sausage Soup takes 25 minutes to cook.


How Many Servings Does Low Carb Pumpkin Sausage Soup Recipe Make?

Low Carb Pumpkin Sausage Soup makes 3 servings.


What Are The Ingredients For Low Carb Pumpkin Sausage Soup Recipe?

The ingredients for Low Carb Pumpkin Sausage Soup are:

1lb package low fat turkey sausage(calorie count depends on brand and % fat)
1/2 cup diced onion
1 Tablespoon Italian seasoning
1-2 cups fresh sliced mushrooms
1 & 1/2 cup canned pumpkin
4 cups chicken broth
1/2 cup half and half
1/2 cup water


How Do I Make Low Carb Pumpkin Sausage Soup?

Here is how you make Low Carb Pumpkin Sausage Soup:

Brown sausage, drain, then add onion, garlic, mushrooms and seasonings and saute til done.Add pumpkin and broth to this and stir well,Simmer 20 minutes.Stir in half & half and water, simmer on low another 5 minutes or til heated thru. Serves 3Number of Servings: 3Recipe submitted by SparkPeople user ANNROBERTS54.


What's The Nutritional Info For Low Carb Pumpkin Sausage Soup?

The nutritional information for Low Carb Pumpkin Sausage Soup is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 344.4
  • Total Fat: 18.3 g
  • Cholesterol: 14.9 mg
  • Sodium: 1,888.8 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 34.8 g

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