Appetizers / Soups / Salads

Asian Wild Rice Soup is for Soup.

Asian Wild Rice Soup takes 5 minutes to prepare.

Asian Wild Rice Soup takes 65 minutes to cook.

Asian Wild Rice Soup makes 4 servings.

The ingredients for Asian Wild Rice Soup are:

1/2 cup uncooked wild rice
3 cups water
1 small red bell pepper, chopped
2 cups chicken or vegetable broth
1 1/2 cups canned mushrooms
1 1/2 cups fresh snow pea pods
3 tbsp soy sauce
1/4 tsp garlic powder
1/4 tsp ground ginger

Here is how you make Asian Wild Rice Soup:

1. In 3qt saucepan, heat wild rice and water to boiling over high heat. Reduce heat to low; cover and simmer 45 minutes, stirring occasionally.2. Stir in bell pepper and broth. Cook uncovered over medium heat 5 minutes, stirring occasionally.3. Stir in remaining ingredients. Cook uncovered over medium heat 5-8 minutes, stirring occasionally, until vegetables are crisp-tender.Number of Servings: 4Recipe submitted by SparkPeople user PORTPERSUASION.

The nutritional information for Asian Wild Rice Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 54.8

• Total Fat: 0.8 g
• Cholesterol: 2.4 mg
• Sodium: 1,404.4 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 2.1 g
• Protein: 5.3 g

Asian Wild Rice Soup is Asian cuisine.