Appetizers / Soups / Salads

Asparagus and Wild Rice Soup is for Side Dish.

Asparagus and Wild Rice Soup takes several minutes to prepare.

Asparagus and Wild Rice Soup takes several minutes to cook.

Asparagus and Wild Rice Soup makes 10 servings.

The ingredients for Asparagus and Wild Rice Soup are:

1 cup chopped onion
3 tbsp butter
1 sm can mushrooms
2 cups asparagus cut into 1/2 inch pieces
6 cups chicken broth
1/2 cup chopped fresh parsley
1/2 tsp salt
1/2 tsp dried thyme
1/4 tsp pepper
1/8 tsp cayenne pepper
2 cups cooked wild rice
3 tbsp cornstarch
1/3 cup water

Here is how you make Asparagus and Wild Rice Soup:

saute onions and mushrooms in butter for 4 minutes. add asparagus, broth and seasonings, cover and simmer for 30 minutes.add rice. combine cornstarch and water until smooth; gradually stir into soup. bring to a boil; cook and stir for 2 minutes until thickened. Recipe equals 10 - 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user JASI27.

The nutritional information for Asparagus and Wild Rice Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 94.5

• Total Fat: 4.1 g
• Cholesterol: 12.2 mg
• Sodium: 792.3 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 2.0 g
• Protein: 3.5 g