Appetizers / Soups / Salads

Hearty Spicy Vegetable Soup with Rice is for Soup.

Hearty Spicy Vegetable Soup with Rice takes 20 minutes to prepare.

Hearty Spicy Vegetable Soup with Rice takes 240 minutes to cook.

Hearty Spicy Vegetable Soup with Rice makes 1 servings.

The ingredients for Hearty Spicy Vegetable Soup with Rice are:

I cup Celery, sliced on a diagonal
I cup Carrot, sliced in rounds
2 cups Onion, sliced in long strips
1/2 cup Flat Leaf Italian parsley, fresh, chopped
2 Cans Diced Tomatoes with Juice
8 oz Mushrooms, fresh and sliced
4 cups Chicken Broth, canned,
6 cups Beef broth from Bouillon
2 cups Any type of rice, lentil, or grain, uncooked
Franks red Hot Sauce or Tabasco Sauce, about 6 healthy dashes, depending on how spicy you want it.
Salt and pepper To Taste
2 Tbsp Olive Oil, for sauteing onions

Here is how you make Hearty Spicy Vegetable Soup with Rice:

saute onions until soft, add mushrooms.Saute until a little light brown, then add mushrooms, still, and wait for mushrooms to darken and cook a little bit.Add everything but rice, Salt and pepper, and hot sauce.Stir, cover, bring to boil, then cut to a simmer.Add Rice.Salt and Pepper to taste.Add Hot sauce to taste--don't be afraid!!It's best when cooked all day--you could brown the onions and mushrooms then add everything into a crock pot to come home to.Add whatever vegetables you like--corm is also great to throw into this.Number of Servings: 1Recipe submitted by SparkPeople user ADRIENNE60009.

The nutritional information for Hearty Spicy Vegetable Soup with Rice is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,382.1

• Total Fat: 12.9 g
• Cholesterol: 10.0 mg
• Sodium: 14,184.3 mg
• Total Carbs: 185.4 g
• Dietary Fiber: 15.1 g
• Protein: 128.8 g