The recipe Rice cooker butternut soup

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Rice cooker butternut soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Rice cooker butternut soup!

Rice cooker butternut soup

Rice cooker butternut soup Recipe
Rice cooker butternut soup

Warm hearty and quick

How Long Does Rice cooker butternut soup Recipe Take To Prepare?

Rice cooker butternut soup takes several minutes to prepare.


How Long Does Rice cooker butternut soup Recipe Take To Cook?

Rice cooker butternut soup takes several minutes to cook.


How Many Servings Does Rice cooker butternut soup Recipe Make?

Rice cooker butternut soup makes 1 servings.


What Are The Ingredients For Rice cooker butternut soup Recipe?

The ingredients for Rice cooker butternut soup are:

200 ml Butternut Squash
0.5 cup Beef Broth
1.0 dash Salt
1.5 tbsp chopped Shallots
3.0 tsp Ginger Root
0.25 tsp Garlic


How Do I Make Rice cooker butternut soup?

Here is how you make Rice cooker butternut soup:

Finely dice half a shallot. Grate ginger and garlic into rice cooker. Add 1.2 cup beef stock and 200 ml squash puree. Put lid on cooker and set timer for 25 minutes. Enjoy your hot fresh soup!Serving Size: 1 1.5 cupNumber of Servings: 1.0Recipe submitted by SparkPeople user KAMELIA71.


What's The Nutritional Info For Rice cooker butternut soup?

The nutritional information for Rice cooker butternut soup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 106.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 385.5 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 3.3 g

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