The recipe Slow Cooker Greek Lemon and Rice Soup

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Slow Cooker Greek Lemon and Rice Soup recipe is a meal that takes 190 minutes to make. If you enjoy for , you will like Slow Cooker Greek Lemon and Rice Soup!

Slow Cooker Greek Lemon and Rice Soup

Slow Cooker Greek Lemon and Rice Soup Recipe
Slow Cooker Greek Lemon and Rice Soup

How Long Does Slow Cooker Greek Lemon and Rice Soup Recipe Take To Prepare?

Slow Cooker Greek Lemon and Rice Soup takes 5 minutes to prepare.


How Long Does Slow Cooker Greek Lemon and Rice Soup Recipe Take To Cook?

Slow Cooker Greek Lemon and Rice Soup takes 190 minutes to cook.


How Many Servings Does Slow Cooker Greek Lemon and Rice Soup Recipe Make?

Slow Cooker Greek Lemon and Rice Soup makes 4 servings.


What Are The Ingredients For Slow Cooker Greek Lemon and Rice Soup Recipe?

The ingredients for Slow Cooker Greek Lemon and Rice Soup are:

7.5 cups chicken broth
3/4 cup brown rice
1.5 T. dried parsley
4 egg yolks
1/3 cup fresh lemon juice
Salt and pepper to taste


How Do I Make Slow Cooker Greek Lemon and Rice Soup?

Here is how you make Slow Cooker Greek Lemon and Rice Soup:

1. Add chicken broth, rice and parsley into slow cooker. 2. Cover and cook on HIGH for 3 hours (or until rice is cooked through).3. Turn slow cooker to LOW. 4. In a bowl, whisk together the egg yolks and lemon juice. Add a ladle-full of soup into the eggs yolks. Whisk some more. Add all back into the slow cooker.5. Cover and cook on LOW for another 10 minutes.6. Salt and pepper to taste. Ladle into serving bowls and garnish with lemon slices or lemon zest.Serving Size: Makes upwards of 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SILLYMUGGLE.


What's The Nutritional Info For Slow Cooker Greek Lemon and Rice Soup?

The nutritional information for Slow Cooker Greek Lemon and Rice Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 110.8
  • Total Fat: 4.9 g
  • Cholesterol: 184.0 mg
  • Sodium: 855.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.7 g

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