Appetizers / Soups / Salads

Tomate Spinach Soup with Rice takes 15 minutes to prepare.

Tomate Spinach Soup with Rice takes 60 minutes to cook.

Tomate Spinach Soup with Rice makes 10 servings.

The ingredients for Tomate Spinach Soup with Rice are:

4 cups of Tomato juice or V8
4 cups of chicken broth
3 cups water
1 cup of raw rice
1 16 oz bag of frozen spinach
2 chicken Italian sausage

Here is how you make Tomate Spinach Soup with Rice:

Remove chicken from casing. Cook in a frying pan, breaking into small pieces. Add tomato juice, broth, water, sausage and spinach to stock pot. Bring to a boil, then add rice. Simmer for 1 hour . Add more broth as needed.Number of Servings: 10Recipe submitted by SparkPeople user MRSCB57.

The nutritional information for Tomate Spinach Soup with Rice is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 96.2

• Total Fat: 0.9 g
• Cholesterol: 0.8 mg
• Sodium: 627.2 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 1.6 g
• Protein: 5.3 g