The recipe Wild Rice and Portabella Mushroom Soup

Made From Scratch Recipes

Wild Rice and Portabella Mushroom Soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Wild Rice and Portabella Mushroom Soup!

Wild Rice and Portabella Mushroom Soup

Wild Rice and Portabella Mushroom Soup Recipe
Wild Rice and Portabella Mushroom Soup

What Course Is Wild Rice and Portabella Mushroom Soup?

Wild Rice and Portabella Mushroom Soup is for Lunch.


How Long Does Wild Rice and Portabella Mushroom Soup Recipe Take To Prepare?

Wild Rice and Portabella Mushroom Soup takes several minutes to prepare.


How Long Does Wild Rice and Portabella Mushroom Soup Recipe Take To Cook?

Wild Rice and Portabella Mushroom Soup takes several minutes to cook.


How Many Servings Does Wild Rice and Portabella Mushroom Soup Recipe Make?

Wild Rice and Portabella Mushroom Soup makes 4 servings.


What Are The Ingredients For Wild Rice and Portabella Mushroom Soup Recipe?

The ingredients for Wild Rice and Portabella Mushroom Soup are:

Olive Oil, 1 tbsp (remove)
Whiter Onion, 74 gram(s) (remove)
Celery, cooked, .25 cup, diced (remove)
Carrots, raw, 0.25 cup, chopped (remove)
Baby Portabella Mushrooms, 1.5 cup (remove)
Swanson Chicken Broth 99% Fat Free, 3 cup (remove)
Land O Lakes Fat Free Half and Half, 1 cup (remove)
All Purpose Flour, 3 tbsp (remove)
Thyme, ground, 0.25 tsp (remove)
Pepper, black, 0.5 tsp (remove)
Wild Rice, 1 cup (remove)


How Do I Make Wild Rice and Portabella Mushroom Soup?

Here is how you make Wild Rice and Portabella Mushroom Soup:

Number of Servings: 4Recipe submitted by SparkPeople user JALEEMN.


What's The Nutritional Info For Wild Rice and Portabella Mushroom Soup?

The nutritional information for Wild Rice and Portabella Mushroom Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 157.8
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 445.6 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.8 g

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