The recipe Honey Roasted Butternut Squash Soup

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Honey Roasted Butternut Squash Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Honey Roasted Butternut Squash Soup!

Honey Roasted Butternut Squash Soup

Honey Roasted Butternut Squash Soup Recipe
Honey Roasted Butternut Squash Soup

From: http://www.ledelicieux.com/2011/04/06/honey-roasted-pumpkin-soup/

How Long Does Honey Roasted Butternut Squash Soup Recipe Take To Prepare?

Honey Roasted Butternut Squash Soup takes several minutes to prepare.


How Long Does Honey Roasted Butternut Squash Soup Recipe Take To Cook?

Honey Roasted Butternut Squash Soup takes several minutes to cook.


How Many Servings Does Honey Roasted Butternut Squash Soup Recipe Make?

Honey Roasted Butternut Squash Soup makes 6 servings.


What Are The Ingredients For Honey Roasted Butternut Squash Soup Recipe?

The ingredients for Honey Roasted Butternut Squash Soup are:

4 cups butternut squash, cubed
1/4 cup of honey
1/2 teaspoon of grated nutmeg
3 tablespoons of olive oil
sea salt and freshly cracked black pepper to taste
2 brown onions, chopped
3 cloves of garlic
1.25 litres of vegetable stock
1 tablespoon of chopped rosemary
2 tablespoons of cream


How Do I Make Honey Roasted Butternut Squash Soup?

Here is how you make Honey Roasted Butternut Squash Soup:

Serving Size: serves 6Number of Servings: 6Recipe submitted by SparkPeople user THEFROSTY1.


What's The Nutritional Info For Honey Roasted Butternut Squash Soup?

The nutritional information for Honey Roasted Butternut Squash Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 222.1
  • Total Fat: 8.7 g
  • Cholesterol: 6.9 mg
  • Sodium: 474.1 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 1.4 g

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