Appetizers / Soups / Salads

Lynn's Sauerkraut Soup is for Soup.

Lynn's Sauerkraut Soup takes 20 minutes to prepare.

Lynn's Sauerkraut Soup takes 120 minutes to cook.

Lynn's Sauerkraut Soup makes 12 servings.

The ingredients for Lynn's Sauerkraut Soup are:

1 14oz. pkg. Turkey Smoked Sausage
2 10 oz. pkg frozen mixed vegetables
3 cups sauerkraut ( well rinsed)
2 cups diced tomatoes
3 cups V-8 low sodium vegetable juice
2 cups water

Here is how you make Lynn's Sauerkraut Soup:

Cut sausage into pennies, combine all ingredients in stock pot. Bring to boil, lower heat and simmer. Approx, 11/2-2 hours.Can also put in slowcooker, overnight on low.Yields about 12 servings, 1 cup ea.Can be frozen up tp 3 monthsNumber of Servings: 12Recipe submitted by SparkPeople user STARRLYNN63.

The nutritional information for Lynn's Sauerkraut Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 104.5

• Total Fat: 3.4 g
• Cholesterol: 20.0 mg
• Sodium: 581.6 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 3.6 g
• Protein: 7.1 g

Lynn's Sauerkraut Soup is German cuisine.

The dietary needs meet for Lynn's Sauerkraut Soup is Low Fat