Appetizers / Soups / Salads

Pea Soup with ham and sausage is for Dinner.

Pea Soup with ham and sausage takes 10 minutes to prepare.

Pea Soup with ham and sausage takes 120 minutes to cook.

Pea Soup with ham and sausage makes 6 servings.

The ingredients for Pea Soup with ham and sausage are:

1 lb dried split peas
1 ham bone
1 cup diced ham
about 6 oz smoked turkey sausage
8 cups water
1 cup chopped onion
2 cloves garlic, minced
2 cups sliced carrots
1 bay leaf
salt and pepper

Here is how you make Pea Soup with ham and sausage:

rinse peas. add water, ham bone, diced ham, onion, garlic and bay leaf. simmer 2 hours or until done. add sausage and carrots when about 30 minutes or so are left. remove bay leaf before serving.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user BARBDEJ.

The nutritional information for Pea Soup with ham and sausage is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 212.2

• Total Fat: 5.6 g
• Cholesterol: 31.3 mg
• Sodium: 600.3 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 8.8 g
• Protein: 15.7 g