The recipe Black-Eyed Pea Slow Cooker Soup
Black-Eyed Pea Slow Cooker Soup recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Black-Eyed Pea Slow Cooker Soup!
Black-Eyed Pea Slow Cooker Soup
- What Course Is Black-Eyed Pea Slow Cooker Soup?
- How Long Does Black-Eyed Pea Slow Cooker Soup Recipe Take To Prepare?
- How Long Does Black-Eyed Pea Slow Cooker Soup Recipe Take To Cook?
- How Many Servings Does Black-Eyed Pea Slow Cooker Soup Recipe Make?
- What Are The Ingredients For Black-Eyed Pea Slow Cooker Soup Recipe?
- How Do I Make Black-Eyed Pea Slow Cooker Soup?
- What's The Nutritional Info For Black-Eyed Pea Slow Cooker Soup?
- What Type Of Cuisine Is Black-Eyed Pea Slow Cooker Soup?
Black-Eyed Pea Slow Cooker Soup |
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This soup is super easy to prepare in a slow cooker and is a tasty, warm, protein-packed meal for a chilly night. For a bean soup, it is rather low-calorie but doesn't suffer in taste and heartiness. What Course Is Black-Eyed Pea Slow Cooker Soup?Black-Eyed Pea Slow Cooker Soup is for Dinner. How Long Does Black-Eyed Pea Slow Cooker Soup Recipe Take To Prepare?Black-Eyed Pea Slow Cooker Soup takes 10 minutes to prepare. How Long Does Black-Eyed Pea Slow Cooker Soup Recipe Take To Cook?Black-Eyed Pea Slow Cooker Soup takes 360 minutes to cook. How Many Servings Does Black-Eyed Pea Slow Cooker Soup Recipe Make?Black-Eyed Pea Slow Cooker Soup makes 2 servings. What Are The Ingredients For Black-Eyed Pea Slow Cooker Soup Recipe?The ingredients for Black-Eyed Pea Slow Cooker Soup are: 2 cups Chicken Broth1 to 2 cups Water 2 TBSP French Fried Onions 2 tsp Oregano, ground 1 TBSP Garlic powder (or minced garlic, if you prefer) 1 90-calorie pkg thin-sliced Honey Ham, chopped (such as Carl Budding) 1 TBSP ketchup 1 TBSP Parsley, dried 2 cups Frozen Black-Eyed Peas 1/4 cup Kale, chopped 2 Carrots, sliced or diced How Do I Make Black-Eyed Pea Slow Cooker Soup?Here is how you make Black-Eyed Pea Slow Cooker Soup: 1. Place all ingredients in slow-cooker and stir.2. Cook on low for four hours, or until peas soften slightly, stirring a couple times an hour.3. Cook on high for one hour, or until peas are to the tenderness that you prefer.4. Serve and enjoy!Serving Size: Makes 2 to 4 servings, depending on how it is divided.Number of Servings: 2Recipe submitted by SparkPeople user AUTIEJ.What's The Nutritional Info For Black-Eyed Pea Slow Cooker Soup?The nutritional information for Black-Eyed Pea Slow Cooker Soup is:
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