The recipe Lower-Sodium Slow Cooker Split Pea Soup
Lower-Sodium Slow Cooker Split Pea Soup recipe is a Soup meal that takes 420 minutes to make. If you enjoy for Soup, you will like Lower-Sodium Slow Cooker Split Pea Soup!
Lower-Sodium Slow Cooker Split Pea Soup
- What Course Is Lower-Sodium Slow Cooker Split Pea Soup?
- How Long Does Lower-Sodium Slow Cooker Split Pea Soup Recipe Take To Prepare?
- How Long Does Lower-Sodium Slow Cooker Split Pea Soup Recipe Take To Cook?
- How Many Servings Does Lower-Sodium Slow Cooker Split Pea Soup Recipe Make?
- What Are The Ingredients For Lower-Sodium Slow Cooker Split Pea Soup Recipe?
- How Do I Make Lower-Sodium Slow Cooker Split Pea Soup?
- What's The Nutritional Info For Lower-Sodium Slow Cooker Split Pea Soup?
- What Type Of Cuisine Is Lower-Sodium Slow Cooker Split Pea Soup?
- What Dietary Needs Does Lower-Sodium Slow Cooker Split Pea Soup Meet?
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Get all the smoky flavor with far less salt by swapping the ham hock for Canadian bacon in this favorite winter soup. 
What Course Is Lower-Sodium Slow Cooker Split Pea Soup?Lower-Sodium Slow Cooker Split Pea Soup is for Soup. How Long Does Lower-Sodium Slow Cooker Split Pea Soup Recipe Take To Prepare?Lower-Sodium Slow Cooker Split Pea Soup takes 10 minutes to prepare. How Long Does Lower-Sodium Slow Cooker Split Pea Soup Recipe Take To Cook?Lower-Sodium Slow Cooker Split Pea Soup takes 420 minutes to cook. How Many Servings Does Lower-Sodium Slow Cooker Split Pea Soup Recipe Make?Lower-Sodium Slow Cooker Split Pea Soup makes 4 servings. What Are The Ingredients For Lower-Sodium Slow Cooker Split Pea Soup Recipe?The ingredients for Lower-Sodium Slow Cooker Split Pea Soup are: Sachet ingredients:1 square cheesecloth, about 6" wide 1 length kitchen twine, about 6"-8" 1 clove garlic 3 parsley stems 4 black peppercorns 1 bay leaf 1/4 teaspoon dried thyme 1 cup split peas, rinsed and picked over 1 large onion, diced (about 1 cup) 1 large celery rib, diced (about 1/2 cup) 2 large carrots, shredded (about 1 cup) or 1 cup pre-shredded carrots 4 ounces Canadian bacon, chopped 4 ounces (1 cup) uncooked whole wheat elbow noodles 1/4 teaspoon black pepper 2 tablespoons white wine vinegar How Do I Make Lower-Sodium Slow Cooker Split Pea Soup?Here is how you make Lower-Sodium Slow Cooker Split Pea Soup: Place the sachet ingredients in the square of cheesecloth and tie it closed with the twine. Add it to the slow cooker along with the split peas, onions, celery, carrots, and Canadian bacon. Pour in six cups of water, then cover and set on low heat. Cook for six to eight hours. Half an hour before serving, remove the lid and stir in the pasta. Replace the lid and allow the pasta to cook until al dente, about 30 minutes. Just before eating stir in the vinegar and season with the pepper. Serve immediately. Serving Size: Makes 4 hearty one cup servings.What's The Nutritional Info For Lower-Sodium Slow Cooker Split Pea Soup?The nutritional information for Lower-Sodium Slow Cooker Split Pea Soup is:
What Dietary Needs Does Lower-Sodium Slow Cooker Split Pea Soup Meet?The dietary needs meet for Lower-Sodium Slow Cooker Split Pea Soup is Low Fat |
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