The recipe Butternut Squash Maple Soup

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Butternut Squash Maple Soup recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Butternut Squash Maple Soup!

Butternut Squash Maple Soup

Butternut Squash Maple Soup Recipe
Butternut Squash Maple Soup

How Long Does Butternut Squash Maple Soup Recipe Take To Prepare?

Butternut Squash Maple Soup takes 10 minutes to prepare.


How Long Does Butternut Squash Maple Soup Recipe Take To Cook?

Butternut Squash Maple Soup takes 10 minutes to cook.


How Many Servings Does Butternut Squash Maple Soup Recipe Make?

Butternut Squash Maple Soup makes 4 servings.


What Are The Ingredients For Butternut Squash Maple Soup Recipe?

The ingredients for Butternut Squash Maple Soup are:

Butternut squash, 10 oz
Carrots, 6 oz
Imitation maple extract to taste
Cinnamon to taste
Nutmeg to taste
Fresh ground ginger to taste
Water added to make 32 oz total volume


How Do I Make Butternut Squash Maple Soup?

Here is how you make Butternut Squash Maple Soup:

Microwave squash and carrots until tender, about 10 minutes. Place in blender, add seasonings and enough water to make 32 oz. Puree until smooth. Transfer to saucepan and heat.Serving Size: Makes four 8 oz servings.Number of Servings: 4Recipe submitted by SparkPeople user SEAJESS.


What's The Nutritional Info For Butternut Squash Maple Soup?

The nutritional information for Butternut Squash Maple Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 51.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.6 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.5 g

What Dietary Needs Does Butternut Squash Maple Soup Meet?

The dietary needs meet for Butternut Squash Maple Soup is Vegetarian


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