Appetizers / Soups / Salads

Carmelized Onions to go with Butternut Squash Soup is for Soup.

Carmelized Onions to go with Butternut Squash Soup takes 10 minutes to prepare.

Carmelized Onions to go with Butternut Squash Soup takes 20 minutes to cook.

Carmelized Onions to go with Butternut Squash Soup makes 6 servings.

The ingredients for Carmelized Onions to go with Butternut Squash Soup are:

3 TBS Butter
2 TBS Extra virgin olive oil
4 C onions thinly sliced
2 tsp sugar
Salt and Pepper

Here is how you make Carmelized Onions to go with Butternut Squash Soup:

In large skillet melt the butter in olive oil on medium high heat.Add onions and 1/4 tsp salt and pepper.Cook stirring constantly, about five minutesStir in sugar and cook scraping the browned bits off pan frequently until the onions are golden brown, about 20 minutes.Makes 6 servings to top soup.Number of Servings: 6Recipe submitted by SparkPeople user KERRY1717.

The nutritional information for Carmelized Onions to go with Butternut Squash Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 125.5

• Total Fat: 10.5 g
• Cholesterol: 15.3 mg
• Sodium: 43.2 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 1.4 g
• Protein: 0.9 g

The dietary needs meet for Carmelized Onions to go with Butternut Squash Soup is Vegetarian