The recipe Pampered Chef Curry-Scented Butternut Squash Soup

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Pampered Chef Curry-Scented Butternut Squash Soup recipe is a Indian Soup meal that takes 30 minutes to make. If you enjoy Indian for Soup, you will like Pampered Chef Curry-Scented Butternut Squash Soup!

Pampered Chef Curry-Scented Butternut Squash Soup

Pampered Chef Curry-Scented Butternut Squash Soup Recipe
Pampered Chef Curry-Scented Butternut Squash Soup

Pampered Chef recipe. Perfect for a cold night. You can make this vegetarian by using vegetable stock instead of chicken stock.

What Course Is Pampered Chef Curry-Scented Butternut Squash Soup?

Pampered Chef Curry-Scented Butternut Squash Soup is for Soup.


How Long Does Pampered Chef Curry-Scented Butternut Squash Soup Recipe Take To Prepare?

Pampered Chef Curry-Scented Butternut Squash Soup takes 15 minutes to prepare.


How Long Does Pampered Chef Curry-Scented Butternut Squash Soup Recipe Take To Cook?

Pampered Chef Curry-Scented Butternut Squash Soup takes 30 minutes to cook.


How Many Servings Does Pampered Chef Curry-Scented Butternut Squash Soup Recipe Make?

Pampered Chef Curry-Scented Butternut Squash Soup makes 8 servings.


What Are The Ingredients For Pampered Chef Curry-Scented Butternut Squash Soup Recipe?

The ingredients for Pampered Chef Curry-Scented Butternut Squash Soup are:

1 Butternut Squash, (6 cups, cubes )
2 large sweet apples such as Fuji or Honeycrisp
3 medium onions
2 tbsp butter
1/4 cup packed dark brown sugar
1 1/2 tbsp curry powder
6 cups chicken bullion or stock (I use reduced sodium)
1 container (8oz) marscapone cheese
2 tsp salt

Sour cream and snipped fresh chives (optional, not included in nutrition totals)


How Do I Make Pampered Chef Curry-Scented Butternut Squash Soup?

Here is how you make Pampered Chef Curry-Scented Butternut Squash Soup:

1) Peal squash and apples; cut into 1-in cubes and dice onions2) Melt butter in 8qt stockpot over medium-low heat. Add onions; cook 5-6 minutes or until tender, stirring occasionally. Add squash, apples, brown sugar and curry powder. Cook and stir 1 minute or until curry powder is fragrant. Add stock and bring to a simmer over medium heat. Simmer 24-26 minutes or until squash is very soft. Remove from heat.3) Carefully ladle about one-third of the squash mixture into blender container. Cover and blend until smooth. Pour blended soup into separate bowl. Repeat two times with remaining squash mixture.4) return soup to stockpot and whisk in mascarpone and salt until mascarpone is completely incorporated. Return to simmer over medium heat and remove from heat. Garnish each serving with sour cream and chives, if desired.Serves 8. (1 1/2 cup servings)Number of Servings: 8Recipe submitted by SparkPeople user BSGUARD.


What's The Nutritional Info For Pampered Chef Curry-Scented Butternut Squash Soup?

The nutritional information for Pampered Chef Curry-Scented Butternut Squash Soup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 269.2
  • Total Fat: 14.8 g
  • Cholesterol: 35.0 mg
  • Sodium: 837.3 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 6.8 g
  • Protein: 3.9 g

What Type Of Cuisine Is Pampered Chef Curry-Scented Butternut Squash Soup?

Pampered Chef Curry-Scented Butternut Squash Soup is Indian cuisine.


What Dietary Needs Does Pampered Chef Curry-Scented Butternut Squash Soup Meet?

The dietary needs meet for Pampered Chef Curry-Scented Butternut Squash Soup is Low Fat


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