The recipe Dumpling (for cooking on soup or stew) (1 dumplings per serving)

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Dumpling (for cooking on soup or stew) (1 dumplings per serving) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Dumpling (for cooking on soup or stew) (1 dumplings per serving)!

Dumpling (for cooking on soup or stew) (1 dumplings per serving)

Dumpling (for cooking on soup or stew) (1 dumplings per serving) Recipe
Dumpling (for cooking on soup or stew) (1 dumplings per serving)

How Long Does Dumpling (for cooking on soup or stew) (1 dumplings per serving) Recipe Take To Prepare?

Dumpling (for cooking on soup or stew) (1 dumplings per serving) takes 5 minutes to prepare.


How Long Does Dumpling (for cooking on soup or stew) (1 dumplings per serving) Recipe Take To Cook?

Dumpling (for cooking on soup or stew) (1 dumplings per serving) takes several minutes to cook.


How Many Servings Does Dumpling (for cooking on soup or stew) (1 dumplings per serving) Recipe Make?

Dumpling (for cooking on soup or stew) (1 dumplings per serving) makes 8 servings.


What Are The Ingredients For Dumpling (for cooking on soup or stew) (1 dumplings per serving) Recipe?

The ingredients for Dumpling (for cooking on soup or stew) (1 dumplings per serving) are:

1 cup whole wheat flour
1 egg
2 tbsp almond milk
1 tsp baking soda


How Do I Make Dumpling (for cooking on soup or stew) (1 dumplings per serving)?

Here is how you make Dumpling (for cooking on soup or stew) (1 dumplings per serving):

mix ingredientsspoon 8 dumplings onto boiling soupcover and cook for 10 minutes. Number of Servings: 8Recipe submitted by SparkPeople user LINDALUT.


What's The Nutritional Info For Dumpling (for cooking on soup or stew) (1 dumplings per serving)?

The nutritional information for Dumpling (for cooking on soup or stew) (1 dumplings per serving) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 64.3
  • Total Fat: 1.4 g
  • Cholesterol: 3.3 mg
  • Sodium: 22.6 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.8 g

What Dietary Needs Does Dumpling (for cooking on soup or stew) (1 dumplings per serving) Meet?

The dietary needs meet for Dumpling (for cooking on soup or stew) (1 dumplings per serving) is Vegetarian


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