The recipe Swine Flu Stew (or best mushroom soup ever)
Swine Flu Stew (or best mushroom soup ever) recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Swine Flu Stew (or best mushroom soup ever)!
Swine Flu Stew (or best mushroom soup ever)
- What Course Is Swine Flu Stew (or best mushroom soup ever)?
- How Long Does Swine Flu Stew (or best mushroom soup ever) Recipe Take To Prepare?
- How Long Does Swine Flu Stew (or best mushroom soup ever) Recipe Take To Cook?
- How Many Servings Does Swine Flu Stew (or best mushroom soup ever) Recipe Make?
- What Are The Ingredients For Swine Flu Stew (or best mushroom soup ever) Recipe?
- How Do I Make Swine Flu Stew (or best mushroom soup ever)?
- What's The Nutritional Info For Swine Flu Stew (or best mushroom soup ever)?
- What Type Of Cuisine Is Swine Flu Stew (or best mushroom soup ever)?
- What Dietary Needs Does Swine Flu Stew (or best mushroom soup ever) Meet?
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This is a delicious soup full of healing ingredients to soothe the swine flu beast & maybe even help you build your immunity to fight it. Only 127 calories per serving too! Great winter soup whether you're sick or well. 
How Long Does Swine Flu Stew (or best mushroom soup ever) Recipe Take To Prepare?Swine Flu Stew (or best mushroom soup ever) takes 20 minutes to prepare. How Long Does Swine Flu Stew (or best mushroom soup ever) Recipe Take To Cook?Swine Flu Stew (or best mushroom soup ever) takes 20 minutes to cook. How Many Servings Does Swine Flu Stew (or best mushroom soup ever) Recipe Make?Swine Flu Stew (or best mushroom soup ever) makes 6 servings. What Are The Ingredients For Swine Flu Stew (or best mushroom soup ever) Recipe?The ingredients for Swine Flu Stew (or best mushroom soup ever) are: 1 T olive oil5 cloves garlic, minced 6 green onions, sliced (white through green parts) 1 T ginger root minced 1 carton of vegetable broth 2 c water 1 maitake mushroom bunch, broken apart into small pieces 10 shitake mushrooms sliced (remove stems) 8 baby bella mushrooms sliced 3 stalks lemongrass, partially broken & bruised 1/2 c dry white wine 1/2 t thyme salt & pepper to taste 1 T Texas Pete hot sauce 1-1/2 c shelled edamame How Do I Make Swine Flu Stew (or best mushroom soup ever)?Here is how you make Swine Flu Stew (or best mushroom soup ever): Saute garlic, green onions, & ginger in olive oil until softened, no more than 5 minutes. Add vegetable broth, water, lemongrass, wine, mushrooms, salt, pepper, thyme, & Texas Pete sauce. Let simmer over a low heat for 20 minutes. Add edamame & cooke 5 minutes more. Remove lemongrass. Add salt & pepper to taste.Serve with whole wheat bread & a nice salad.Number of Servings: 6Recipe submitted by SparkPeople user CARLASKIS.What's The Nutritional Info For Swine Flu Stew (or best mushroom soup ever)?The nutritional information for Swine Flu Stew (or best mushroom soup ever) is:
What Dietary Needs Does Swine Flu Stew (or best mushroom soup ever) Meet?The dietary needs meet for Swine Flu Stew (or best mushroom soup ever) is Vegan |
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