Appetizers / Soups / Salads

Sweet and Sour Cabbage Beet Soup is for Soup.

Sweet and Sour Cabbage Beet Soup takes 15 minutes to prepare.

Sweet and Sour Cabbage Beet Soup takes 75 minutes to cook.

Sweet and Sour Cabbage Beet Soup makes 6 servings.

The ingredients for Sweet and Sour Cabbage Beet Soup are:

5 Beets, peeled and diced
1 head of Cabbage, shredded
Half an onion, sliced
1.5 cups chicken broth
.5 cups diced celery
1 can tomato paste
3 cups water
1 Tblsp salt
2 tsp Black Pepper
2 tsp Brown Sugar
3 Tblsp lemon juice

Here is how you make Sweet and Sour Cabbage Beet Soup:

Heat chicken broth and water to boiling. Add the beets, cabbage, onions and celery, and reduce to a simmer.Add tomato paste, salt, brown sugar, and pepper.Simmer for an hour. Remove from heat and add lemon juice. Serve hot, and enjoy.Number of Servings: 6Recipe submitted by SparkPeople user ARTEMISHI.

The nutritional information for Sweet and Sour Cabbage Beet Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 116.0

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 1,456.4 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 8.3 g
• Protein: 5.8 g

The dietary needs meet for Sweet and Sour Cabbage Beet Soup is Gluten Free