Appetizers / Soups / Salads

Missey's Taco Soup (Crock Pot) takes 15 minutes to prepare.

Missey's Taco Soup (Crock Pot) takes 600 minutes to cook.

Missey's Taco Soup (Crock Pot) makes 10 servings.

The ingredients for Missey's Taco Soup (Crock Pot) are:

2lbs. Lean Ground beef
1 can Black Beans
1 can Chili Beans
1 can Corn
1 can RoTel Original
1 can Chunk Tomato
1 envelope McCormick Taco Seasoning
1 envelope Hidden Valley Original Ranch Dressing
3 cups water

Here is how you make Missey's Taco Soup (Crock Pot):

Brown Hamburger, Drain. Put all ingredients into crock pot, do not drain beans or corn. Cook in crockpot for 8-10 hours on Low. makes 10 1-cup servings.Number of Servings: 10Recipe submitted by SparkPeople user BOXINGTODD.

The nutritional information for Missey's Taco Soup (Crock Pot) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 300.5

• Total Fat: 19.1 g
• Cholesterol: 68.0 mg
• Sodium: 844.5 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 1.8 g
• Protein: 18.0 g