Appetizers / Soups / Salads

Tofu Hot and Sour Soup is for Dinner.

Tofu Hot and Sour Soup takes 25 minutes to prepare.

Tofu Hot and Sour Soup takes 20 minutes to cook.

Tofu Hot and Sour Soup makes 1 servings.

The ingredients for Tofu Hot and Sour Soup are:

1 cup Mushrooms, fresh cut into pieces or slices
8 pods Okra, (3" long)
3 medium Onions ? cut into strips
1 cup Bok Choy, raw ? broken up
6 Tbsp Rice Vinegar
1 Tbsp Dry sherry
1 tsp Gingerroot
2 Tbsp Red Pepper sauce
1 tsp white pepper
1 Tbsp low sodium Soy Sauce
1 Tbsp Sesame Oil
6 cups chicken broth - reduced sodium
9 oz Tofu, light, extra firm ? cut into strips or cubed

Here is how you make Tofu Hot and Sour Soup:

In 4-quart Dutch oven, toss in all ingredients except tofu and bring to a boil. Reduce heat; cover and simmer 5 minutes. Stir in tofu. Cover; simmer 3 to 5 minutes or until thoroughly heated.Makes 6 - 1 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user WALEYGATOR.

The nutritional information for Tofu Hot and Sour Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 561.3

• Total Fat: 17.4 g
• Cholesterol: 0.0 mg
• Sodium: 4,977.8 mg
• Total Carbs: 49.6 g
• Dietary Fiber: 11.9 g
• Protein: 52.6 g

Tofu Hot and Sour Soup is Asian cuisine.

The dietary needs meet for Tofu Hot and Sour Soup is Vegetarian