The recipe Detox Soup(using Spark People Calculator)

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Detox Soup(using Spark People Calculator) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Detox Soup(using Spark People Calculator)!

Detox Soup(using Spark People Calculator)

Detox Soup(using Spark People Calculator) Recipe
Detox Soup(using Spark People Calculator)

Detox Soup

How Long Does Detox Soup(using Spark People Calculator) Recipe Take To Prepare?

Detox Soup(using Spark People Calculator) takes several minutes to prepare.


How Long Does Detox Soup(using Spark People Calculator) Recipe Take To Cook?

Detox Soup(using Spark People Calculator) takes several minutes to cook.


How Many Servings Does Detox Soup(using Spark People Calculator) Recipe Make?

Detox Soup(using Spark People Calculator) makes 8 servings.


What Are The Ingredients For Detox Soup(using Spark People Calculator) Recipe?

The ingredients for Detox Soup(using Spark People Calculator) are:

.5 head, medium (about 5-3/4" dia Cabbage, fresh
2 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano
0.5 cup Tomato Paste
2 cup Lentils
2 cup Beans, red kidney
4 carrot (7-1/2") Carrots, raw
2 stalk, large (11"-12" long) Celery, raw
1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips
1 serving Mushrooms, Fresh, White Button, Sliced (3 oz / 85g)
1 large Onions, raw
5 clove Garlic
12 cup (8 fl oz) Water, tap
5 tsp Mrs. Dash (R) Garlic & Herb Seasoning Blend
0.25 tsp Ground Cayanne Pepper (by SIRCHRISRR)


How Do I Make Detox Soup(using Spark People Calculator)?

Here is how you make Detox Soup(using Spark People Calculator):

Chop all ingredients and boil 1 1/2 - 2 hours on stove. Start with the lentils first, as they take awhile to cook.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user NICOLEC778545.


What's The Nutritional Info For Detox Soup(using Spark People Calculator)?

The nutritional information for Detox Soup(using Spark People Calculator) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 183.7
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 671.1 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 12.4 g
  • Protein: 10.5 g

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