Appetizers / Soups / Salads

Spicey Roasted Tomato Soup is for Soup.

Spicey Roasted Tomato Soup takes 15 minutes to prepare.

Spicey Roasted Tomato Soup takes 25 minutes to cook.

Spicey Roasted Tomato Soup makes 4 servings.

The ingredients for Spicey Roasted Tomato Soup are:

8 tomatoes, roughly chopped
2 cloves of garlic, roughly chopped
1 fresh chilli, deseeded and roughly chopped
2 red onions, roughly chopped
1 red or yellow pepper, deseeded and roughly chopped
Calorie controlled cooking spray
1 tsp mixed dried herbs
1 litre of vegetable stock

Here is how you make Spicey Roasted Tomato Soup:

1. Preheat the oven to 180 or fan oven 160 celcius2. Meanwhile put the tomatoes, garlic, chilli, onions, and pepper in a roasting tin. Spray with cooking spray, add mixed herbs and toss together.3. Roast the vegetables in the oven for 10 minutes, then turn them over and roast another 10-15 minutes until slightly charred.4. Put the roasted vegetables in a large saucepan and add the stock. Bring to a boil, then using a blender, food processor or hand blender whiz until smooth. Season to taste and then serve.Serving Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user HAPPYGOLOSER.

The nutritional information for Spicey Roasted Tomato Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 89.6

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 25.8 mg
• Total Carbs: 19.8 g
• Dietary Fiber: 4.5 g
• Protein: 3.5 g