Appetizers / Soups / Salads

Tomato Basil Parmesan Soup is for Soup.

Tomato Basil Parmesan Soup takes 15 minutes to prepare.

Tomato Basil Parmesan Soup takes 25 minutes to cook.

Tomato Basil Parmesan Soup makes 4 servings.

The ingredients for Tomato Basil Parmesan Soup are:

Garlic, Chopped
Onions, Chopped
Butter
Chicken Stock
Tomatoes, Chopped
Fresh Basil, Sliced
Fat Free Half and Half
Fat Free Grated Parmesan Cheese

Here is how you make Tomato Basil Parmesan Soup:

Chop Garlic and Onion and Saute in Butter about 5 minutes. Honestly I'm sure I use even less than an official pat. Add the Chicken Stock and bring to a boil. Add Tomatoes and Basil and boil for about 5 minutes or until soft. Remove from Heat. Place this in to your blender and Puree until desired consistency. Return to heat. Add the Half and Half and the cheese and leave just until heated through. Salt and Pepper to taste. I usually plop a few fat free croutons on top for garnish.Number of Servings: 4Recipe submitted by SparkPeople user AUDJ789.

The nutritional information for Tomato Basil Parmesan Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 92.3

• Total Fat: 2.5 g
• Cholesterol: 4.8 mg
• Sodium: 585.1 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 1.6 g
• Protein: 5.8 g