Appetizers / Soups / Salads

Tortellini Kielbasa Soup is for Dinner.

Tortellini Kielbasa Soup takes 10 minutes to prepare.

Tortellini Kielbasa Soup takes 30 minutes to cook.

Tortellini Kielbasa Soup makes 12 servings.

The ingredients for Tortellini Kielbasa Soup are:

14 oz Kielbasa
2 TBSP Olive Oil
4 Cloves Garlic
1.5 TBSP fresh Thyme, chopped
.5 tsp crushed red pepper
1 onion, chopped
10 Cups chicken stock
4 Cups kale, chopped
1 can Canellini beans, drained and rinsed
1 pkg cheese tortellini

Here is how you make Tortellini Kielbasa Soup:

Heat oil in large pot over med - high heat. Add sausage, onion, thyme, garlic, and red pepper. Cooked until sausage is browned and onions are soft, about 12 - 14 mins. Add chicken stock, bring to boil. Reduce heat to low, add beans and kale. Simmer until kale is wilted, about 4 mins. Add tortellini and cook until done, depending on package directions about 7 - 9 mins. Serve with parmesan cheese if desired. Serving Size: Approx 12 One Cup ServingsNumber of Servings: 12Recipe submitted by SparkPeople user MUGGIN15.

The nutritional information for Tortellini Kielbasa Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 220.5

• Total Fat: 14.5 g
• Cholesterol: 21.5 mg
• Sodium: 1,704.6 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 2.6 g
• Protein: 9.6 g