The recipe No. 48 Tortilla Soup
No. 48 Tortilla Soup recipe is a Soup meal that takes 40 minutes to make. If you enjoy for Soup, you will like No. 48 Tortilla Soup!
No. 48 Tortilla Soup
- What Course Is No. 48 Tortilla Soup?
- How Long Does No. 48 Tortilla Soup Recipe Take To Prepare?
- How Long Does No. 48 Tortilla Soup Recipe Take To Cook?
- How Many Servings Does No. 48 Tortilla Soup Recipe Make?
- What Are The Ingredients For No. 48 Tortilla Soup Recipe?
- How Do I Make No. 48 Tortilla Soup?
- What's The Nutritional Info For No. 48 Tortilla Soup?
- What Type Of Cuisine Is No. 48 Tortilla Soup?
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From the "Race Day Grub" cookbook, submitted by Chandra Johnson What Course Is No. 48 Tortilla Soup?No. 48 Tortilla Soup is for Soup. How Long Does No. 48 Tortilla Soup Recipe Take To Prepare?No. 48 Tortilla Soup takes 15 minutes to prepare. How Long Does No. 48 Tortilla Soup Recipe Take To Cook?No. 48 Tortilla Soup takes 40 minutes to cook. How Many Servings Does No. 48 Tortilla Soup Recipe Make?No. 48 Tortilla Soup makes 4 servings. What Are The Ingredients For No. 48 Tortilla Soup Recipe?The ingredients for No. 48 Tortilla Soup are: 4c Water14 oz can chopped peeled tomatoes 1c shredded cooked chicken 4oz chopped green chilies 4oz envelope of chicken noodle soup mix 1/2 tsp ground cumin 1/2 tsp salt 1/2 tsp pepper 1/2 c Monterey jack cheese, grated 1/2 c tortilla chips, crushed 1 medium onion, chopped 1 tbsp sour cream How Do I Make No. 48 Tortilla Soup?Here is how you make No. 48 Tortilla Soup: Combine the water, tomatoes, chicken, chilies, noodle soup mix, cumin, salt, and pepper in a stockpot and bring to a boil. Lwer the heat and simmer for 30 to 40 minutes.Serve the soup topped with grated Monterey jack cheese, crushed tortilla chips, onion, and sour cream if desired.Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user KRISLEEB.What's The Nutritional Info For No. 48 Tortilla Soup?The nutritional information for No. 48 Tortilla Soup is:
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