Appetizers / Soups / Salads

Bean and Turkey Sausage Soup is for Soup.

Bean and Turkey Sausage Soup takes 10 minutes to prepare.

Bean and Turkey Sausage Soup takes 120 minutes to cook.

Bean and Turkey Sausage Soup makes 8 servings.

The ingredients for Bean and Turkey Sausage Soup are:

dry beans, pinto
turkey smoked saugage
onion
seasonings, salt, pepper, garlic
water

Here is how you make Bean and Turkey Sausage Soup:

wash beans and drain. Put beans in large pot with 3 quarts of water with a couple of dashes of salt. Bring to boil, reduce heat to medium. Simmer for 60 minutes. Chop onion, combine with beans. Slice and chop saugsage and combine with beans. add remaining seasonings. Simmer for 60mins or until beans tender. makes 8 1cup servings.Number of Servings: 8Recipe submitted by SparkPeople user LESSOFME4HAWAII.

The nutritional information for Bean and Turkey Sausage Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 557.2

• Total Fat: 4.1 g
• Cholesterol: 21.9 mg
• Sodium: 2,994.1 mg
• Total Carbs: 97.3 g
• Dietary Fiber: 30.4 g
• Protein: 35.0 g