The recipe Crockpot "Beefy" soup with ground turkey

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Crockpot "Beefy" soup with ground turkey recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Crockpot "Beefy" soup with ground turkey!

Crockpot "Beefy" soup with ground turkey

Crockpot
Crockpot "Beefy" soup with ground turkey

What Course Is Crockpot "Beefy" soup with ground turkey?

Crockpot "Beefy" soup with ground turkey is for Dinner.


How Long Does Crockpot "Beefy" soup with ground turkey Recipe Take To Prepare?

Crockpot "Beefy" soup with ground turkey takes 15 minutes to prepare.


How Long Does Crockpot "Beefy" soup with ground turkey Recipe Take To Cook?

Crockpot "Beefy" soup with ground turkey takes 240 minutes to cook.


How Many Servings Does Crockpot "Beefy" soup with ground turkey Recipe Make?

Crockpot "Beefy" soup with ground turkey makes 8 servings.


What Are The Ingredients For Crockpot "Beefy" soup with ground turkey Recipe?

The ingredients for Crockpot "Beefy" soup with ground turkey are:

*Ground turkey breast Extra Lean (Jennio-o), 16 oz
Celery, raw, 3 stalk, large (11"-12" long)
Carrots, raw, 2 cup, chopped
Onions, raw, .5 large
Leeks, 1 leek
Sweet Corn, Fresh, 2 cup
*Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, large can
*mc cormick beef stew mix 8 serving
Water, tap, 3 cups


How Do I Make Crockpot "Beefy" soup with ground turkey?

Here is how you make Crockpot "Beefy" soup with ground turkey:

Brown the ground turkey, pour off liquid. In a crockpot, place the ground turkey and all of the chopped vegetables. Add the can of tomatoes, water, and beef stew mix. Stir. Cook 4-6 hours on high or 8-10 hours on low.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SUEINWISCO.


What's The Nutritional Info For Crockpot "Beefy" soup with ground turkey?

The nutritional information for Crockpot "Beefy" soup with ground turkey is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 152.3
  • Total Fat: 1.4 g
  • Cholesterol: 27.5 mg
  • Sodium: 543.0 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 15.0 g

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