Appetizers / Soups / Salads

Ground Turkey Barley Soup is for Dinner.

Ground Turkey Barley Soup takes 15 minutes to prepare.

Ground Turkey Barley Soup takes 60 minutes to cook.

Ground Turkey Barley Soup makes 6 servings.

The ingredients for Ground Turkey Barley Soup are:

1 tbsp. olive oil
1 tbsp. minced garlic
1 lb. ground turkey
1 large onion
1 32 oz. box reduced chicken broth
1 cup white wine (chardonnay)
1 bag frozen mixed vegetables
1 can stewed tomatoes
1 can petite diced tomatoes
1/2 cup uncooked barley

Here is how you make Ground Turkey Barley Soup:

In large pot, heat oil and minced garlic, add and brown ground turkey. Chop onion, add to meat. Cook until translucent. Add chicken broth, wine, mixed veggies, both tomatoes and bring to boil, reduce heat and simmer for a about 45 minutes to let flavors blend. Add barley.(quick barley - 10 min. before ready to serve ormedium barley - 40 mi. before ready to serve)Serving Size: Makes about 6 large bowls of soup.Number of Servings: 6Recipe submitted by SparkPeople user THINISTHENEWFAT.

The nutritional information for Ground Turkey Barley Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 274.8

• Total Fat: 8.1 g
• Cholesterol: 53.3 mg
• Sodium: 660.1 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 5.9 g
• Protein: 19.9 g