Appetizers / Soups / Salads

Larry's Ground Turkey Cabbage Noodle Soup is for Dinner.

Larry's Ground Turkey Cabbage Noodle Soup takes 20 minutes to prepare.

Larry's Ground Turkey Cabbage Noodle Soup takes 30 minutes to cook.

Larry's Ground Turkey Cabbage Noodle Soup makes 8 servings.

The ingredients for Larry's Ground Turkey Cabbage Noodle Soup are:

Calories per serving 170.9
Total Fat 7.7g
Sodium 1358.3mg
Total Carbs 19.1g
Protien: 10.9g
Sugars 7.7g

Here is how you make Larry's Ground Turkey Cabbage Noodle Soup:

Cook turkey meat in large pan. While turkey cooks slice carrot and celery, dice onions and shred cabbage. Drain turkey meat, add celery, carrots,onions and tomatoes, water, boullion, basil and oregano; cook for 10 minutes or until carrots just beginning to soften. Add shredded cabbage and elbow noodles. Cook for 20 minutes or until noodles are done. Serving Size: makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CHELLERD.

The nutritional information for Larry's Ground Turkey Cabbage Noodle Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 170.1

• Total Fat: 7.7 g
• Cholesterol: 54.8 mg
• Sodium: 1,352.3 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 3.0 g
• Protein: 10.8 g