Appetizers / Soups / Salads

Lentil Soup with Turkey Kielbasa is for Soup.

Lentil Soup with Turkey Kielbasa takes 20 minutes to prepare.

Lentil Soup with Turkey Kielbasa takes 50 minutes to cook.

Lentil Soup with Turkey Kielbasa makes 6 servings.

The ingredients for Lentil Soup with Turkey Kielbasa are:

Olive Oil, 1 tbsp
Carrots, diced , 1.5 cup
Celery, diced, 1 cup
Onions, diced, 1 cup, chopped
5 Garlic cloves, minced
Dried lentils, rinsed 2 cups
1 14 oz. can of no sodium added diced tomatoes
Fat-free, low sodium chicken broth, 4.5 cups
7 oz. Hillshire Farms cooked Turkey Kielbasa, diced

Here is how you make Lentil Soup with Turkey Kielbasa:

Heat the olive oil over medium heat in a large pot. Add vegetables and saute until just cooked through (about 5 minutes).Add rinsed lentils, diced tomatoes and chicken broth. Bring to a boil, then reduce heat to simmer and cover pot. Cook approximately 30 minutes, or until lentils are cooked through.Add diced kielbasa and cook 15 minutes longer. Add salt and pepper to taste.Number of Servings: 6Recipe submitted by SparkPeople user JESSTRESS.

The nutritional information for Lentil Soup with Turkey Kielbasa is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 250.3

• Total Fat: 13.0 g
• Cholesterol: 18.3 mg
• Sodium: 1,100.1 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 7.3 g
• Protein: 12.0 g

The dietary needs meet for Lentil Soup with Turkey Kielbasa is Low Fat