Appetizers / Soups / Salads

Potato and Turkey Bacon Soup, Crock Pot is for Lunch.

Potato and Turkey Bacon Soup, Crock Pot takes several minutes to prepare.

Potato and Turkey Bacon Soup, Crock Pot takes several minutes to cook.

Potato and Turkey Bacon Soup, Crock Pot makes 8 servings.

The ingredients for Potato and Turkey Bacon Soup, Crock Pot are:

3 lbs potatos, cubed
3 cups water
2 cups Chicken Broth
1 medium onion, chopped
16 slices turkey bacon, cooked & chopped
1.5 cups sour cream, light
1 cup 2% milk
1 cup shredded cheese, light

Here is how you make Potato and Turkey Bacon Soup, Crock Pot:

Put all non-dairy ingredients in crock pot on high for 3-4 hours. Add milk & sour cream last 15 minutes of cooking. Garnish with cheese.Serving Size:?8-2 cup servings.

The nutritional information for Potato and Turkey Bacon Soup, Crock Pot is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 268.3

• Total Fat: 12.4 g
• Cholesterol: 53.1 mg
• Sodium: 857.4 mg
• Total Carbs: 24.8 g
• Dietary Fiber: 2.7 g
• Protein: 12.6 g