Appetizers / Soups / Salads

Split Pea Soup with Turkey Ham is for Dinner.

Split Pea Soup with Turkey Ham takes 10 minutes to prepare.

Split Pea Soup with Turkey Ham takes 60 minutes to cook.

Split Pea Soup with Turkey Ham makes 12 servings.

The ingredients for Split Pea Soup with Turkey Ham are:

4 cups dried split peas (2 bags)
4 tsp chicken bouillon
1 smoked ham shank (hawk)
1.5 cups chopped onion
4 cloves garlic
2 medium carrots
12 cups water

Here is how you make Split Pea Soup with Turkey Ham:

Sort and rinse peas. In a large pot, combine all the ingredients (except the Turkey Ham). Bring to a boil. Reduce heat, cover and simmer until peas are tender (about an hour or so). Add more hot water if necessary. Remove the ham shank and add the diced Turkey Ham chunks. A portion is 1 cup... yeah, right! You will want to eat more! Serving Size: Makes 12 1-cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user SEUBEE.

The nutritional information for Split Pea Soup with Turkey Ham is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 155.3

• Total Fat: 3.8 g
• Cholesterol: 30.8 mg
• Sodium: 710.7 mg
• Total Carbs: 19.0 g
• Dietary Fiber: 6.4 g
• Protein: 13.1 g