Appetizers / Soups / Salads

Turkey and cabbage Soup is for Soup.

Turkey and cabbage Soup takes 15 minutes to prepare.

Turkey and cabbage Soup takes 60 minutes to cook.

Turkey and cabbage Soup makes 8 servings.

The ingredients for Turkey and cabbage Soup are:

1 1/2 C chopped onion
2 cloves garlic, chopped
1 LB turkey sausage, chopped into small pieces
6 C green cabbage, chopped
3 LBS canned tomatoes, undrained
1 1/2 quarts water
1 Tbsp basil
2 tsp dried oregano
black pepper to taste

Here is how you make Turkey and cabbage Soup:

Spray stockpot with Pam. Saute onion and garlic until tender. Add chopped sausage. Cook until lightly browned. Stir in remaining ingredients. Cover and simmer until cabbage is very tender. Number of Servings: 8Recipe submitted by SparkPeople user MUSCLEMOM_2.

The nutritional information for Turkey and cabbage Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 125.8

• Total Fat: 4.9 g
• Cholesterol: 22.5 mg
• Sodium: 627.8 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 3.3 g
• Protein: 8.4 g