Appetizers / Soups / Salads

Turkey and Veggy Soup is for Soup.

Turkey and Veggy Soup takes 15 minutes to prepare.

Turkey and Veggy Soup takes 2 minutes to cook.

Turkey and Veggy Soup makes 6 servings.

The ingredients for Turkey and Veggy Soup are:

Yellow Sweet Corn, Canned, 1 can
Peas, canned, 1 can
Del Monte Cut Green Beans, 1.5 cup
Mushrooms, cooked, 0.25 cup pieces
Carrots, cooked, 1.5 cup slices
Canned Tomatoes, 1 can
Fit and Active 100% Fat Free Chicken Broth 1can, 14 oz
Beans, Kidney beans dark red 3 serv can, 3 serving
Turkey, Ground turkey, 93% lean, 16 oz
Onions, raw, 1 medium

Here is how you make Turkey and Veggy Soup:

brown meat with onion add everything to crockpot let cook on low until veggys are tender about 2 hoursNumber of Servings: 6Recipe submitted by SparkPeople user LARAINE.

The nutritional information for Turkey and Veggy Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 283.8

• Total Fat: 6.1 g
• Cholesterol: 0.0 mg
• Sodium: 1,031.8 mg
• Total Carbs: 34.8 g
• Dietary Fiber: 10.3 g
• Protein: 24.6 g