Appetizers / Soups / Salads

Turkey Lasagna Soup is for Dinner.

Turkey Lasagna Soup takes 5 minutes to prepare.

Turkey Lasagna Soup takes 60 minutes to cook.

Turkey Lasagna Soup makes 5 servings.

The ingredients for Turkey Lasagna Soup are:

1 pound ground turkey
1 small onion chopped (1/2 cup)
2 tsp minced garlic
1/2 tsp dried parsley flakes
3 1/2 cups swanson beef broth
2 cups beef bouillon
1/2 tsp italian seasoning
1 1/2 cups farfalle pasta
1/4 cup parmesan cheese (optional)
1 can diced tomatoes

Here is how you make Turkey Lasagna Soup:

Brown turkey, onion, garlic and parsley in 3 QT saucepan over medium high heatStir in broth, tomatoes, Italian seasoning in saucepan and heat to boilingStir in pasta and reduce heat to mediumCook 10 minutes or until pasta is tenderServe with cheese on topNumber of Servings: 5Recipe submitted by SparkPeople user KGROTTON.

The nutritional information for Turkey Lasagna Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 547.5

• Total Fat: 7.5 g
• Cholesterol: 4.0 mg
• Sodium: 937.8 mg
• Total Carbs: 48.7 g
• Dietary Fiber: 3.4 g
• Protein: 11.9 g