Appetizers / Soups / Salads

Turkey Soup with Wild Rice takes 15 minutes to prepare.

Turkey Soup with Wild Rice takes 120 minutes to cook.

Turkey Soup with Wild Rice makes 11 servings.

The ingredients for Turkey Soup with Wild Rice are:

0.50 tsp Pepper, black
1 tsp Salt
1 tsp Thyme, fresh
3 cup, chopped or diced Turkey (light meat)
2 medium Carrots, raw
2 cup, diced Celery, raw
8 medium Mushrooms, fresh
3 medium (2-1/4" to 3-1/4" dia.) Potato, raw
0.25 cup Wild Rice
12 cup Chicken Broth Water-Homemade salt free

Here is how you make Turkey Soup with Wild Rice:

Combine all ingredients in a large stock pot and simmer until vegetables are soft and flavors have melded, the longer, the better.Serving Size:?Makes 14 1-1/2 cup servings.

The nutritional information for Turkey Soup with Wild Rice is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 115.0

• Total Fat: 1.4 g
• Cholesterol: 26.3 mg
• Sodium: 272.4 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 2.3 g
• Protein: 13.2 g