Appetizers / Soups / Salads

Vegetable and Turkey Soup, Not Your Average Soup takes several minutes to prepare.

Vegetable and Turkey Soup, Not Your Average Soup takes several minutes to cook.

Vegetable and Turkey Soup, Not Your Average Soup makes 10 servings.

The ingredients for Vegetable and Turkey Soup, Not Your Average Soup are:

1 can Del Monte Diced Tomatoes, No Salt Added
1 can Stewed Tomatoes
1/2 lb, Ground turkey, 93% lean
1 Green Peppers, diced
1 med onions, diced
1/2 Eggplant, fresh, peeled, diced
1 small zucchini, diced
1 cup of dry brown rice
1 can Mushrooms
1 stalk celery, diced

Here is how you make Vegetable and Turkey Soup, Not Your Average Soup:

brown turkey burger with garlic, onions and peppers.Puree stewed tomatoes, this makes the sauce thicky and yummy. Add pureed tomatoes to stock pot with browned turkey, garlic onions, peppers, eggplant, zucchini, mushrooms, celery, diced tomatoes, 1 cup of water and brown rice. Cook on low for 10-15 mins. Add seasonsings to taste. Makes 101 cup servingsI often add a can of condensed tomato soup for a nice flavor. I didn't have any on hand when I made this recipe. Number of Servings: 10Recipe submitted by SparkPeople user RLGIRL20.

The nutritional information for Vegetable and Turkey Soup, Not Your Average Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 136.4

• Total Fat: 2.3 g
• Cholesterol: 16.0 mg
• Sodium: 296.7 mg
• Total Carbs: 23.1 g
• Dietary Fiber: 4.6 g
• Protein: 8.0 g