Appetizers / Soups / Salads

Veggie and Ground Turkey Soup is for Soup.

Veggie and Ground Turkey Soup takes 10 minutes to prepare.

Veggie and Ground Turkey Soup takes 180 minutes to cook.

Veggie and Ground Turkey Soup makes 20 servings.

The ingredients for Veggie and Ground Turkey Soup are:

Ground Turkey
2 bags of frozen okra (non breaded)
2 bags of frozen Black eyed peas
1 bag of frozen Sweet peas
1 bag of frozen sweet corn kernals
1 bag of frozen lima beans
2 28oz cans of diced tomatoes

Here is how you make Veggie and Ground Turkey Soup:

Brown the meatAdd in all veggies and add water to cover.Cook for around 3 hours and serve.Makes around 20 - 1 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user FLAGG_.

The nutritional information for Veggie and Ground Turkey Soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 239.0

• Total Fat: 3.0 g
• Cholesterol: 19.0 mg
• Sodium: 113.4 mg
• Total Carbs: 42.2 g
• Dietary Fiber: 11.1 g
• Protein: 15.1 g