Appetizers / Soups / Salads

Amy's Vegetable Soup is for Soup.

Amy's Vegetable Soup takes several minutes to prepare.

Amy's Vegetable Soup takes several minutes to cook.

Amy's Vegetable Soup makes 10 servings.

The ingredients for Amy's Vegetable Soup are:

* *Beef Broth, Swanson, 4 cup
* *Potato, raw, 2 small (1-3/4" to 2-1/2" dia.)
* Carrots, raw, 6 carrot (7-1/2")
* Shallots, 3 tbsp chopped
* Celery, raw, 5 stalk, small
* Canned Tomatoes, 1 can
* Summer squash, 1 medium
* *Potato, raw, 2 small (1-3/4" to 2-1/2" dia.)

Here is how you make Amy's Vegetable Soup:

Just throw it all in a crockpot and cook on high for until vegetables are cooked through. About 5 hours.Makes about 10- 1 1/2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user AMB708S.

The nutritional information for Amy's Vegetable Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 137.7

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 1,412.8 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 7.6 g
• Protein: 6.3 g