The recipe Beans and Vegetable Soup

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Beans and Vegetable Soup recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Beans and Vegetable Soup!

Beans and Vegetable Soup

Beans and Vegetable Soup Recipe
Beans and Vegetable Soup

How Long Does Beans and Vegetable Soup Recipe Take To Prepare?

Beans and Vegetable Soup takes 20 minutes to prepare.


How Long Does Beans and Vegetable Soup Recipe Take To Cook?

Beans and Vegetable Soup takes 60 minutes to cook.


How Many Servings Does Beans and Vegetable Soup Recipe Make?

Beans and Vegetable Soup makes 5 servings.


What Are The Ingredients For Beans and Vegetable Soup Recipe?

The ingredients for Beans and Vegetable Soup are:

10 cups water
2 cups kidney beans
1 cup pigeon peas
4 large carrots, chopped
0.5 package okra
0.5 package spinach
3 cubes maggi chicken bouillon
0.5 cup chow mein noodles


How Do I Make Beans and Vegetable Soup?

Here is how you make Beans and Vegetable Soup:

Boil water in a pot. Place all ingredients in the pot. Simmer for 60 minutes or until the beans and peas are cooked.Number of Servings: 5Recipe submitted by SparkPeople user ALESHABEE.


What's The Nutritional Info For Beans and Vegetable Soup?

The nutritional information for Beans and Vegetable Soup is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 194.7
  • Total Fat: 2.5 g
  • Cholesterol: 0.3 mg
  • Sodium: 960.4 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 12.0 g
  • Protein: 10.2 g

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