Appetizers / Soups / Salads

BLE Any Vegetable Soup is for Soup.

BLE Any Vegetable Soup takes 15 minutes to prepare.

BLE Any Vegetable Soup takes 45 minutes to cook.

BLE Any Vegetable Soup makes 13 servings.

The ingredients for BLE Any Vegetable Soup are:

2 tbsp Olive Oil
2 cup, chopped Onions, raw
1 cup, diced Celery, raw
1 tsp Oregano
1 tsp Basil
28 oz. can of Tomatoes
1 tbsp Tomato Paste
5 cups Water
1 tbsp broth seasoning ( I like Seitenbacher's)
1 tbsp Worcestershire Sauce
1/2 tsp Pepper, black
*2 cups chopped Cabbage, fresh
*2 cups chopped Carrots, raw
*2 cups kernels Yellow Sweet Corn, Frozen
*2 cups Cut Green Beans, Frozen
2 bay leaf
1 tbsp Braggs Apple Cider Vinegar

* These are the vegetables I entered for the nutritional data included with this recipe, but you can use 8 cups of any combination of raw or frozen vegetables including frozen mixed vegetables, peas, zucchini, Lima beans, odds and ends of mystery bags of frozen vegetables in your freezer, etc.

Here is how you make BLE Any Vegetable Soup:

Heat oil in a large stock pot and add the onions and celery, oregano, and basil (or use 2 teaspoons of Italian Seasoning). Saut? about 8 minutes or so until the onions are translucent. Add all the rest of the ingredients except the vinegar. Bring to a simmer and cook for about 30 minutes or until the vegetables are as done as you like. Stir in the vinegar just before serving.Serving Size:?1 cup

The nutritional information for BLE Any Vegetable Soup is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 88.0

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 226.9 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 3.4 g
• Protein: 2.9 g

The dietary needs meet for BLE Any Vegetable Soup is Vegan