The recipe Creamy Vegetable and Sausage Soup
Creamy Vegetable and Sausage Soup recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Creamy Vegetable and Sausage Soup!
Creamy Vegetable and Sausage Soup
- What Course Is Creamy Vegetable and Sausage Soup?
- How Long Does Creamy Vegetable and Sausage Soup Recipe Take To Prepare?
- How Long Does Creamy Vegetable and Sausage Soup Recipe Take To Cook?
- How Many Servings Does Creamy Vegetable and Sausage Soup Recipe Make?
- What Are The Ingredients For Creamy Vegetable and Sausage Soup Recipe?
- How Do I Make Creamy Vegetable and Sausage Soup?
- What's The Nutritional Info For Creamy Vegetable and Sausage Soup?
- What Type Of Cuisine Is Creamy Vegetable and Sausage Soup?
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Got this recipe from my Mom....it's so good and a wonderful comfort food. She makes it in a crock pot to have it ready for the evening, I did mine in a dutch oven and it turned out wonderfully. You just have to make sure to give the carrots and potatoes plenty of boiling time. What Course Is Creamy Vegetable and Sausage Soup?Creamy Vegetable and Sausage Soup is for Lunch. How Long Does Creamy Vegetable and Sausage Soup Recipe Take To Prepare?Creamy Vegetable and Sausage Soup takes 20 minutes to prepare. How Long Does Creamy Vegetable and Sausage Soup Recipe Take To Cook?Creamy Vegetable and Sausage Soup takes 30 minutes to cook. How Many Servings Does Creamy Vegetable and Sausage Soup Recipe Make?Creamy Vegetable and Sausage Soup makes 12 servings. What Are The Ingredients For Creamy Vegetable and Sausage Soup Recipe?The ingredients for Creamy Vegetable and Sausage Soup are: Jimmy Dean Sausage (cooked), 16 oz1 onion, diced Carrots, 1.5 cup, chopped Celery, 1 cup, diced Potato, 5 medium diced Milk, skim, 1 cup Low fat cream cheese, 8 oz. Cream of Chicken Soup, 1 can (10.75 oz) Sweet Corn, Fresh, 3 cups 5 Chicken boullion cubes Water, 4 cups How Do I Make Creamy Vegetable and Sausage Soup?Here is how you make Creamy Vegetable and Sausage Soup: Chop all veggies, combine that with water and boullion cubes and boil for 15-20 minutes. Meanwhile, brown the sausage in a separate pan. When meat is thoroughly cooked, add to the boiling vegetables. Once your veggies are to the desired texture, add the milk, cream of chicken soup, and cream cheese and keep stirring until blended. Careful as milk products scorch if they are not watched!Serving Size: Makes 12 equal servingsNumber of Servings: 12Recipe submitted by SparkPeople user BLKRAME.What's The Nutritional Info For Creamy Vegetable and Sausage Soup?The nutritional information for Creamy Vegetable and Sausage Soup is:
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