The recipe Creamy vegetable soup-Cycle 1

Made From Scratch Recipes

Creamy vegetable soup-Cycle 1 recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Creamy vegetable soup-Cycle 1!

Creamy vegetable soup-Cycle 1

Creamy vegetable soup-Cycle 1 Recipe
Creamy vegetable soup-Cycle 1

Great creamy soup for cycle 1

How Long Does Creamy vegetable soup-Cycle 1 Recipe Take To Prepare?

Creamy vegetable soup-Cycle 1 takes 15 minutes to prepare.


How Long Does Creamy vegetable soup-Cycle 1 Recipe Take To Cook?

Creamy vegetable soup-Cycle 1 takes 45 minutes to cook.


How Many Servings Does Creamy vegetable soup-Cycle 1 Recipe Make?

Creamy vegetable soup-Cycle 1 makes 4 servings.


What Are The Ingredients For Creamy vegetable soup-Cycle 1 Recipe?

The ingredients for Creamy vegetable soup-Cycle 1 are:

Half a large head of cauliflower
2 leeks
4 gloves garlic
1 carrot
1 tetra pack of low sodium chicken broth
Other vegetables to taste


How Do I Make Creamy vegetable soup-Cycle 1?

Here is how you make Creamy vegetable soup-Cycle 1:

Stir fry chopped leeks, garlic in 1 tsp EVOO.Cook all veggies at a simmer until everything is cooked, add leeks and garlic, and then blend with an immersion blender or in a blender.Serving Size: Makes 10 cupsNumber of Servings: 4Recipe submitted by SparkPeople user ASPIRES.


What's The Nutritional Info For Creamy vegetable soup-Cycle 1?

The nutritional information for Creamy vegetable soup-Cycle 1 is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 104.6
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 695.1 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 5.3 g
  • Protein: 6.0 g

What Dietary Needs Does Creamy vegetable soup-Cycle 1 Meet?

The dietary needs meet for Creamy vegetable soup-Cycle 1 is Low Carb


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