The recipe Dana's Homemade Vegetable Soup

Made From Scratch Recipes

Dana's Homemade Vegetable Soup recipe is a Lunch meal that takes 120 minutes to make. If you enjoy for Lunch, you will like Dana's Homemade Vegetable Soup!

Dana's Homemade Vegetable Soup

Dana's Homemade Vegetable Soup Recipe
Dana's Homemade Vegetable Soup

What Course Is Dana's Homemade Vegetable Soup?

Dana's Homemade Vegetable Soup is for Lunch.


How Long Does Dana's Homemade Vegetable Soup Recipe Take To Prepare?

Dana's Homemade Vegetable Soup takes 15 minutes to prepare.


How Long Does Dana's Homemade Vegetable Soup Recipe Take To Cook?

Dana's Homemade Vegetable Soup takes 120 minutes to cook.


How Many Servings Does Dana's Homemade Vegetable Soup Recipe Make?

Dana's Homemade Vegetable Soup makes 1 servings.


What Are The Ingredients For Dana's Homemade Vegetable Soup Recipe?

The ingredients for Dana's Homemade Vegetable Soup are:

Onions, raw, 1 cup, chopped

Cabbage, fresh, 1 head, small (about 4-1/2" dia)

Food Lion Vegetable Soup Mix, frozen (16 oz. (1 lb.) 454g), 13.2 cup

Hunt's Whole Tomatoes (14.5 oz can; 1/2 cup (121g) serving), 3.5 cup

Hunt's Tomato Sauce (8 oz.; 1/4 cup serving size), 7 serving

Ground beef, lean, 16 oz

Thyme, ground, 3 tbsp

Water, tap, 12 cup (8 fl oz)


How Do I Make Dana's Homemade Vegetable Soup?

Here is how you make Dana's Homemade Vegetable Soup:

Serving Size: 1 cupNumber of Servings: 1Recipe submitted by SparkPeople user NEWMOONFLOWER.


What's The Nutritional Info For Dana's Homemade Vegetable Soup?

The nutritional information for Dana's Homemade Vegetable Soup is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,982.4
  • Total Fat: 96.9 g
  • Cholesterol: 340.2 mg
  • Sodium: 4,910.3 mg
  • Total Carbs: 167.8 g
  • Dietary Fiber: 53.1 g
  • Protein: 115.6 g

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