Appetizers / Soups / Salads

Fat Boy Soup (Cream of Vegetable Soup) takes 10 minutes to prepare.

Fat Boy Soup (Cream of Vegetable Soup) takes 20 minutes to cook.

Fat Boy Soup (Cream of Vegetable Soup) makes 10 servings.

The ingredients for Fat Boy Soup (Cream of Vegetable Soup) are:

2 Stocks of celery
2 medium carrots
1 large yellow onion diced
1 large or 2 medium potatoes
1 cup diced rutabega (or turnips)
1/2 cup green beans
4 cups water
1 tsp salt
1/2 cup frozen peas

Here is how you make Fat Boy Soup (Cream of Vegetable Soup):

Bring everything (except peas) to a boil and let simmer for 15 minutes. Then add peas and let simmer for 5 more minutes. SEPERATELY, mix 1/4 cup flour with 1 cup milk until there are no lumps. Stir into simmering soup & simmer until it thickens.* Optional: add a can of condensed cream of mushroom soup to make it more creamy. Serving Size:?makes 10 1-cup servings

The nutritional information for Fat Boy Soup (Cream of Vegetable Soup) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 102.8

• Total Fat: 2.2 g
• Cholesterol: 1.2 mg
• Sodium: 249.1 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 2.9 g
• Protein: 3.2 g

The dietary needs meet for Fat Boy Soup (Cream of Vegetable Soup) is Vegetarian