Appetizers / Soups / Salads

"Free" Vegetable Soup is for Soup.

"Free" Vegetable Soup takes 15 minutes to prepare.

"Free" Vegetable Soup takes 20 minutes to cook.

"Free" Vegetable Soup makes 8 servings.

The ingredients for "Free" Vegetable Soup are:

1 qt tomato juice
1 qt water
4 beef bullion cubes
2 T. chopped onion
1/2 teaspoon garlic salt
1/4 teaspoon garlic, minced
1 small zucchini
2 cups shredded cabbage
2 cups cauliflower pieces
2 stalks diced celery
1 cup fresh mushrooms
1/4 teaspoon oregano
salt and pepper to taste

Here is how you make "Free" Vegetable Soup:

Put all ingredients in a pot and bring to a boil. Reduce head to medium and simmer until vegetables are tender. Store leftovers in fridge.Number of Servings: 8Recipe submitted by SparkPeople user DAYNARN.

The nutritional information for "Free" Vegetable Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 64.1

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 650.7 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 3.4 g
• Protein: 3.0 g