The recipe Gerald's vegetable soup

Made From Scratch Recipes

Gerald's vegetable soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Gerald's vegetable soup!

Gerald's vegetable soup

Gerald's vegetable soup Recipe
Gerald's vegetable soup

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What Course Is Gerald's vegetable soup?

Gerald's vegetable soup is for Lunch.


How Long Does Gerald's vegetable soup Recipe Take To Prepare?

Gerald's vegetable soup takes several minutes to prepare.


How Long Does Gerald's vegetable soup Recipe Take To Cook?

Gerald's vegetable soup takes several minutes to cook.


How Many Servings Does Gerald's vegetable soup Recipe Make?

Gerald's vegetable soup makes 6 servings.


What Are The Ingredients For Gerald's vegetable soup Recipe?

The ingredients for Gerald's vegetable soup are:

1 cup Peas, frozen
1 cup kernels Yellow Sweet Corn, Frozen
0.5 cup slices Carrots, cooked
.5 cup, chopped Onions, raw
14 grams Crushed Tomatoes
.75 cup Tomato Paste
1 tsp Granulated Sugar
1 cup Vegetable Broth


How Do I Make Gerald's vegetable soup?

Here is how you make Gerald's vegetable soup:

Cook peas, corn and onions in vegetable broth. Meanwhile put all other ingredient in soup pot and heat. Add vegetables and broth to soup.enjoyServing Size: 6 servings 1/2 cup eachNumber of Servings: 6Recipe submitted by SparkPeople user SALLYABC.


What's The Nutritional Info For Gerald's vegetable soup?

The nutritional information for Gerald's vegetable soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 454.7 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.9 g

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