Appetizers / Soups / Salads

Granny Laura's vegetable Soup is for Soup.

Granny Laura's vegetable Soup takes 10 minutes to prepare.

Granny Laura's vegetable Soup takes 30 minutes to cook.

Granny Laura's vegetable Soup makes 8 servings.

The ingredients for Granny Laura's vegetable Soup are:

onion
diced tomato
carrots
potatoes
corn (on cob or can)
butter beans
black eye peas with snaps
chicken broth
seasoning salt
pepper
magerine or butter
tomatoe juice

Here is how you make Granny Laura's vegetable Soup:

saltee a small onion in 2 tablespoons of magerine, add all vegetables, 2 cans of chicken broth (small), 1 large can of tomatoe juice, and add 2 cups of water. Salt & pepper to taste.Serving Size: makes 10-12 1 cup servings Number of Servings: 8Recipe submitted by SparkPeople user MFRIMMER.

The nutritional information for Granny Laura's vegetable Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 127.2

• Total Fat: 1.9 g
• Cholesterol: 1.9 mg
• Sodium: 557.0 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 5.1 g
• Protein: 5.3 g